Spicy chicken is a classic sichuan and chongqing characteristic traditional dish, because it is named after chongqing song and music mountain. General with chicken as the main ingredient, add green onion, dried chili, Chinese prickly ash, salt, pepper, monosodium glutamate and other materials refined but become, rich nutrition, taste delicious, although it is the same dish, local production, each with its own characteristics. Chili chicken because of different ways of making different methods also have different characteristics, popular everywhere people's love. This dish of vegetables is red and bright, spicy and spicy. Salty fresh mellow, slightly sweet. 

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