Sichuan cold noodles are a traditional snack in sichuan, which has a great influence in sichuan province. In recent years, we have walked out of sichuan, towards the north and south of dajiang river, and to people across the country. Cold noodles really not with rare ingredients of test technique, it is the most common ingredients, to make simple and ecstatic, should be finished, after months or even years in the past, the smell of mouth still can not forget for a moment. Sichuan cold noodles just take the essence of sichuan flavor, as long as the flavor of the sichuan flavor of several kinds of spices, the sichuan cold noodles will be able to make the food fascinating, the big call. 

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